It’s challenging to operate a restaurant in Yau Tsim Mong District where the catering industry is highly competitive. This restaurant has been running for over 10 years with an energetic atmosphere and high-quality food. You can tell by how much effort the team has put in by the décor of the eatery its menu and food presentation. A healthy number of regulars and good location ensured stable income.
Competitive Advantages:
Development Potential:
Potential Risks:
Things to note:
The owner prefers to keep existing staff in the res